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Weber 3901 Charcoal Rails | 
 enlarge | Brand: Weber
Category: Lawn Patio
List Price: $6.99
Buy New: $5.99
You Save: $1.00 (14%)
New (7) from $5.99
Avg. Customer Rating:  5 reviews
Sales Rank: 4683
Autographed: No
Memorabilia: No
Fragile: No
Batteries Included: No
Shipping Weight (lbs): 1.4
Dimensions (in): 40 x 5 x 3.5
Legal Disclaimer: Warranty does not cover misuse of product.
MPN: 3901
Model: 3901
UPC: 077924039010
EAN: 0077924039010
ASIN: B00004RAM8
Availability: Usually ships in 1-2 business days
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| Features:
| • | Metal rails hold charcoal against the side of the grill | | • | Makes indirect cooking easier, safer, and less messy | | • | Fits all kettle grills 18-1/2 inches in diameter or larger | | • | To adjust temperature inside grill, simply add more coals |
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| Accessories:
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| Editorial Reviews:
Amazon.com Review
Large cuts of meat like ribs, roasts, and whole chickens call for the slow, even heat of indirect cooking. But arranging hot coals around the outside of a grill can be messy and difficult. This pair of metal rails solves the problem by holding charcoal in place against the side of a kettle grill, allowing you to place a drip pan in the center to capture juice for sauces and prevent dangerous flare-ups. Heat from the racks rises, reflects off the inside of the grill, and surrounds the meat with heat from all sides--much like a convection oven but with the improved texture and flavor of grilled food. To adjust the temperature inside the grill, simply add more coals. These charcoal rails fit all kettle grills 18-1/2 inches in diameter or larger. I--Mary Park/I
Product Description
Weber, Pair, Charcoal Divider, Holds Charcoal Against The Side Of Kettle For Indirect Cooking, Fits All 18-1/2" Larger Kettles, MAP $6.99.
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| Customer Reviews:
Just what you need for indirect cooking October 9, 2008
Great for all your indirect cooking that you may want to do on your grill. Once they are put in place they are secure and don't move at all. They may get messy with drippings, etc. but if you put a disposable drip pan with some water in it in the center of the grill you will catch most of the grease, etc. and also get the moist heat that is desirable for long term roasting that will keep the roast, ribs or whatever nice and moist.
 Great idea but mine rusted December 2, 2006
0 out of 1 found this review helpful
While I have to applaud the idea, I am very disappointed with how this product stands up over time. Mine rusted within one or two months of buying them. They were outside protected by my grill so its not like they weren't protected.
 Absolutely Essential May 27, 2006
3 out of 3 found this review helpful
These two ingenious pieces of wire are an absolutely essential part of any Weber Kettle. In addition to allowing you to do easy indirect cooking, they can be used to easily "zone" your grill by holding the coals in the center or off to one side. They are very easy to move, and don't limit the amount of airflow around the coals like the useless baskets that come with the Performer and other high-end kettles.
Exactly what you need for indirect cooking. April 20, 2005
5 out of 5 found this review helpful
I love these little buggers, they keep the charcoal on the side of my One-Touch that way I can do some nice indirect cooking. Also, I use them for direct grilling when I grill for just myself and my wife. For direct grilling I move them a little bit closer together and I put the charcoal in the middle that way they contain the charcoal in a smaller area allowing me to use much less charcoal and still get a lot of heat.
Charcoal Rails June 16, 2000
13 out of 16 found this review helpful
If you have a Weber or other kettle grill, these are a must have. Cheap too.pKeeping the coals contained for indirect cooking make it easy to add coal, either with or hinged grill, or by lifting the edge of a regular Grill.pGrab some drip pans too, (but wash 'em, don't throw 'em away each time) and go slow smoke something yummy.
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