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Salmon Oil Omega 3 Fatty Acids MOLECULARLY DISTILLED PHARMECEUTICAL GRADE OMEGA-3 - 2

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Old 03-17-2007
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Default Salmon Oil Omega 3 Fatty Acids MOLECULARLY DISTILLED PHARMECEUTICAL GRADE OMEGA-3 - 2
Molecular distillation is a process of purification applied to the OMEGA 3 (fish oil) to purify it. The process, the OMEGA 3 (fish oil) is evaporated under high vaccum and the condensate is caught on a cooled surface (no heat is ever used in this process). We call this cold processing. This process removes all impurities if any exist. However, just to be sure we test. Then the OMEGA 3 (fish oil) is tested for pesticides and heavy metals and if any are found the batch is rejected. If none are found the batch is approved for encapsulation. So only contaminant FREE fish oil is used to manufacture OMEGA 3. Our OMEGA 3 is the Rolls Royce of the industry. It is safe and full potency. It is a long-chain fatty acid.


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